Here you will find all currently advertised positions in the areas of gastronomy, technology and administration.
Your tasks and skills
Conscientiousness is required when cashing in. Things get particularly busy at the checkouts in our self-service restaurants around lunchtime. But you keep a cool head even in such situations. And thanks to your friendly, communicative nature, you'll also be available to help guests with questions about the two-country region. Preparation is key in the restaurant industry. And since we work in the middle of a ski resort, shoveling snow is also one of your varied tasks in winter. But that's far from all you bring to the table: nothing escapes your eagle eyes. Whether clearing plates, assisting the waiters, or helping out in the kitchen – you're happy to help wherever you can. That's what makes our team special: We're flexible, work together, and support each other whenever possible. Regardless of your position.
If you already have experience at the checkout, you'll have an advantage. We also welcome career changers, returnees, newcomers, and high school graduates.
We work differently. We only work until the last cable car runs.
It's obvious: The lift operation determines your working hours. The first cable car takes you up high first thing in the morning, where the boundless panorama of the two-country region welcomes you. And after a hectic day on the mountain, either the last cable car or your skis will take you back down to the valley. So, we don't have early, late, or night shifts.
Don't waste time calculating, become part of the OBERSTDORF · KLEINWALSERTAL BERGBAHNEN team. Apply now for one of our advertised positions or submit an unsolicited application.
